DeNunzio's Brick Oven Pizza & Family Restaurant
Co-Owner Michael DeNunzio
36th Street & the Boardwalk, Sea Isle City
609-263-2600
seaislepizza.com
mike@finefolkpizza.com
Established in 2004 and family run, DeNunzio’s Brick Oven Pizza and Family Restaurant has won two National Awards for Best Non-Traditional Pizza in the United States of America from the Caputo Cup competitions. These competitions take place in Atlantic City each year when pizza shops from all over the country come to compete for the title. DeNunzio's is also known for their kids' interactive dough tossing experience, where the servers offer table-side dough acrobatics to entertain families. Their menu features their award-winning pizza (which is prepared on a 72-hour cold fermented dough with a double rise), classic and non-traditional pasta dishes, subs, salads, wraps, and over 18 flavors of Authentic Italian gelato.
"We have a lot of things to offer, but if I could choose for you, I would select these items,” says Michael DeNunzio, co-owner.
Here are a few of Mike’s recommendations: The Chicken Parm, The Toasted Roasted Pork Sub, and the Yo Paulie Pizza.
DeNunzio's also offers a variety of vegan and gluten free options. Their vegan options include vegan cheese staykes, vegan baked ziti made with cashew mozzarella, vegan pepperoni, vegan sausage, and jackfruit. They also offer award-winning vegan dough, and cheeses such as cashew mozzarella and coconut oil-based mozzarella. If you are looking for gluten-free
cuisine, they have a variety of options such as gluten-free sub rolls, gluten-free Kaiser rolls, gluten-free penne pasta, gluten-free tortilla wraps, and gluten-free pizza crusts.
DeNunzio's offers free delivery to anywhere in Sea Isle City, Townsends Inlet, and Strathmere. Call the restaurant for reservations at 609-263-2600. See their menu online and order at seaislepizza.com. They are open everyday 11am-9pm until Labor Day.